Chocolate Cookbook

Ingredients:

1 c. white sugar
1 c. brown sugar
1 c. shortening
3 eggs
2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. baking powder
2 c. quick oats
1 tsp. black walnut extract
1 c. chopped nuts
1 c. chocolate pieces

Directions:

Cream sugars, shortening and eggs.  Add sifted dry ingredients.  Stir in remaining ingredients.  Bake on large cookie sheet or jelly roll pan at 350 degrees for 15 to 20 minutes.  Cut in squares when cool. 

Makes 3 dozen.